20 g of peppermint leaves (Mentha piperita), 15 g of motherwort leaves (Leonuris cardiaca),
1 l of red wine and 100 g of honey
Crush the pepermint and motherwort leaves and put them into boiling wine. Remove mixture from fire and leave it covered until it cools. Sieve it and add honey. If you suffer from painful menstruation, drink half or one deciliter of the concoction before each meal.
